Italian Roast Beef Sandwiches

This is what's for dinner tonight at my house. It's another quick and super-easy recipe. I learned this one from my dad.

Italian Roast Beef Sandwiches

1 Boneless Chuck Roast
2 Packets Dry Italian Dressing Mix
Hoagie Buns
Butter
Garlic Powder
Sliced Cheese

Brown the chuck roast in a skillet until the outside is nice and golden brown. Put it in the crockpot and fill with enough water to cover the roast. Pour in the two packets of italian dressing mix. Cook on low for 6-8 hours or until the roast falls apart. Pull the roast into shreds

Butter each side of the hoagie buns and sprinkle with garlic powder (or garlic salt if you like it a little salty). Put them in the oven on 400 until they are lightly toasted.

Put shreds of the roast and a slice of cheese on each hoagie bun.

I serve these with homemade fries.